The Food Production Craftsmanship Course examines the theoretical and practical laboratory instruction needed for food production.

The associated fields of food production, food and beverage service, front office management, and housekeeping are covered in this course.
The Cookery and Larder, Bakery and Patisserie, Hygiene, Equipment Maintenance, and Costing are all covered in the Craftsmanship Course in the Food Production curriculum.
Graduates of the Food Production Craftsmanship Course can find employment as a Food Production Craftsman, Operations Manager, Food Production Manager, Production Supervisor, and Food Specialist, among many other positions.
The Best
Features Of Craftsmanship Course

Students are exposed to various topics during the course, including an Overview of the Catering Industry, the Organizational Structure of the Kitchen, the Aims and Objects of Cooking, Preparation of Ingredients, and many others.

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The Best
Features Of Craftsmanship Course

Students who complete this Craftsmanship Course in Food Production can find employment in international and major hotel chains as a Food Production Craftsman, Production Supervisor, or Food Specialist.

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The Best
Features Of Craftsmanship Course

The Oberoi Group, TAJ Group, ITC Group, Hilton Group, Accor Group, Hotel Group, REBEL Group, and many others are the leading recruiters for the Craftsmanship Course in Food Production.

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The Best
Features Of Craftsmanship Course

In an entry-level Craftsmanship Course in Food Production, a graduate can expect an average salary of INR 3,00,000 per year, with the potential for progressive increases based on the candidates' knowledge and skills.

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Career Scope For Craftsmanship CourseTraining
  1. Food Production Craftsman
  2. Food Operations Manager
  3. Food Production Manager
  4. Food Specialist
  5. Food Production Supervisor
  6. Kitchen Chef
  7. Catering Officer
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Salary After Craftsmanship Training
  1. Compasses between ₹2 Lac to 8 Lac annually in India.
Key Highlights Of Craftsmanship Course
  1. Mock interviews
  2. Training & workshops with industry experts and celebrity chefs
  3. Internships & training for job-site training experience
  4. Resume building
  5. Portfolio development
  6. Guaranteed placements

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Craftsmanship Course

Graduates of the Food Production Craftsmanship Training Course in Kolkata have access to various profitable employment prospects.

Craftsmanship Course

Since there are numerous departments in the hotel industry, there are multiple employment sectors and job possibilities available.

Craftsmanship Course

Most frequently, these graduates are first hired for training and internships before being sought out for positions in the industry that best match their personalities.

Craftsmanship Course

The average income for these professionals is INR 3.5 LPA, which will steadily rise as they gain knowledge and expertise throughout the program.

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